Salmon Steaks
$119.00
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Salmon Steaks
$119.00
Unit price
$59.50/kg
About this item
Thick-cut with vivid orange flesh and fine white marbling. The even thickness helps them cook through without drying out, so the natural oils stay locked in.
Key Features
- Vibrant colour and clean marbling that signal freshness
- Cut to even thickness for dependable cooking
- Naturally rich in omega-3 and high-quality protein
- Moist, buttery texture that flakes apart easily
- Works grilled, baked or pan-seared
- Skin that crisps up nicely in a hot pan
- Thaws quickly without losing its shape
- Portioned for single servings with no waste
Product Information
- Pack size: 2 kg
- Storage: keep frozen; thaw overnight in the refrigerator
- Serving: rest for a minute or two before plating
- Cooking: grill, bake or pan-sear for 4-6 minutes per side
- Preparation: pat dry and season just before cooking
- Best with: lemon, dill, rosemary or a light glaze
- Great for: weeknight dinners, dinner parties and meal prep